Jefferson Social

Operated by the owners of Jefferson Hall, which closed in April of 2013, this venture is a neighborhood bar serving Mexican street food. On the menu: a variety of tacos, including barbacoa (braised beef) with pico de gallo, cilantro and cotija; beer-battered cod with napa cabbage and remoulade; spicy Mexican beer-braised pork with creamy chipotle slaw; and roasted vegetables with avocado crema and cotija. There are also salads and dry-rubbed wings. The bar features local and craft varieties, plus bourbon and high-end tequila.