Kinkead Ridge Vineyard and Winery

The mission of Kinkead Ridge is to produce ultra-premium estate-bottled wine in Southern Ohio, exclusively vinifera, with great attention and care paid to cultural practices and classic winemaking techniques. Its primary grape varieties are Cabernet Sauvignon, Cabernet Franc, Syrah, Viognier and Riesling. Smaller quantities of Petit Verdot, Roussanne and Chardonnay fill out the mix. The vineyard is only open to the public for the annual vineyard tour on Labor Day weekend, but stop by the winery for tastings on Saturdays. The winery was inducted into the Cincinnati Culinary Hall of Fame in September 2014.