Skyline Chili

Proclaimed by many non-Cincinnati natives to be an acquired taste, most who were born and raised here can't remember life without Skyline (and those who move here quickly become loyal as well). The chili, part of what makes Cincinnati the city we all know and love, has been made from the same Greek recipe since the first location opened in 1949. It's not what the average person pictures when thinking of chili; it's so much more. So, how do you like your chili spaghetti? Three-, four- or five-way? With cheese? Onions? Beans? If that doesn't sound like your thing, try one of the wraps, salads or burritos (but you might want to order a cheese coney on the side so you won't miss out on the taste). Don't forget the chili baked potatoes and chili fries. There are even vegetarian options. Whether a lifelong fan or just a Skyline rookie, we have a feeling you'll be coming back for more.