Tano Bistro-Loveland

Tano Bistro is a newly renovated contemporary bistro, highlighting fresh ingredients with a menu that changes with the seasons. Gaetano Williams is the chef and owner. He was most recently executive chef at McCormick and Schmick's, Downtown, and he has a long history in the restaurant business; he says this is his 31st restaurant opening. Tano serves Brunch, and has a wide variety of dinner options such as the Braveheart "eye of the Ribeye", Duck Pho, and Tuscan Chicken.